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Ladies Corner

Shahi Chanay (Shahi Chickpea Recipe)

Ingredients Chickpeas 1/2 kg (500 gram) Oil (For fry)as per requirements Red Chili 3 teaspoonful Chicken 6 to 7 pieces Spices Mixture1 teaspoonful Salt to the taste Preparation Method Heat oil in a pan, add salt, chili and water in it and…

Apricot Chutney

Ingredients Dry Fig Dry Apricot Cloves Black Cardamom (Badi Elaichi) Preparation Method Dabble dry fig and dry apricot in water (infuse) and leave them for the whole night. In the morning, take the wetted dry fruits out of water and grind…